Sutli lapsha
Boshqacha: sutli vermishel, molochnaya lapsha, sutli ugra
- 15 daqiqa
- Oson
- Nonushta
Masalliqlar
- Sut 1 l
- Vermishel 100 g
- Shakar 2 osh qoshiq
- Tuz 1 chimdim
- Sariyog' 20 g
Tayyorlash
Sutni qaynating, tagi kuymasligi uchun aralashtirib turing.
Tuz va shakar soling.
Vermishelni solib aralashtiring.
Past olovda 7-8 daqiqa, vermishel yumshaguncha pishiring.
Sariyog' qo'shib torting.
